Crock Pot Brown Sugar Pork Chops
This is possibly the easiest pork chop recipe in the history of recipes. These chops pack amazing flavor and tenderness in each bite. The mind blowing thing about this recipe is that there are only 4 ingredients and you can make as little or as much as you need. These will taste like you got them from a restaurant.
1/3 of an Apple sliced per pork chop
1 Tablespoon brown sugar per pork chop
1/4 cup of Raisins per pork chop
1 cup apple Juice
Put pork chops in the crock-pot then put slices of apples in, brown sugar, apple juice and raisins and let it on high for to 6 hrs. Check it a few times to make sure they are not sticking. I had an something come up last minute on time and left them on for 8 hrs. They were falling of the bone and delicious.